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Hidden Acres Farm, Newton NH
Featured New Hampshire Farm »

The curve of the road brings you around and to the farm. There the tractors seem artfully situated near the driveway, the light shines through the barn door, the wrap-around porch greets you, and it all says “Welcome to Hidden Acres Farm.” The house, barn, and outer buildings retain the charm of a long-ago era. If the walls could talk, there would be many tales (and tails) of daily life on the farm.

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New Hampshire Warner

Yankee Farmer’s Market, Warner, NH Yankee Farmer’s Market, Warner, NH

To help pay for college, Brian Farmer made extra money flipping buffalo burgers for his cousin at fair concession stands. Needing extra help, he hired a very attractive college pal who happened to be a co-ed name Keira and a year later they were married. After graduating from college they followed their respective career paths, Brian in engineering and Keira, marketing. Forever etched in their taste buds, however, was the flavor of those buffalo burgers.

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Kearsage Gore Farm, Warner, NH Kearsage Gore Farm, Warner, NH

Bob Bower and Jennifer Ohler own and maintain Kearsarge Gore Farm in Warner, New Hampshire with the help of their children, Sam, and Abby. The farm’s name originates from its location in a gore – a thin triangular piece of land – between two towns. The family bought the farm in 1981.

The farm occupies 477 acres of land on one side of Kearsarge Mountain. Seven acres are used to grow certified organic produce, 20 acres are in pasture, and 450 acres are woodland. Kearsarge Gore earned organic certification in 1988 and was one of the first certified organic farms in the area

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Courser Farm Sugar Shack, Warner, NH Courser Farm Sugar Shack, Warner, NH

An authentic sugar shack on the Courser Farm in Warner offers visitors an up-close view of the boiling down of sap as it has been done by one family for generations. Freshly made syrup is all that is sold from this wooden sap house built in 1957 to replace a lean-to constructed to provide syrup as a replacement for sugar during World War II rationing.

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Vegetable Ranch, Warner, NH Vegetable Ranch, Warner, NH

On a sparkling fall day on the property of the prestigious and affluent St. Paul’s School in Concord, NH, Vegetable Ranch owner Larry Pletcher kneels in freshly tilled soil planting spinach. In the next field over, the school is preparing an artificial turf lacrosse and soccer field for opening day. Lifestyle contrasts for sure. But fortunately for Larry, who needed the land to grow his certified organic vegetables, the school agreed to lease the neighboring field to him for what is now universally deemed a good cause.

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